!herpetology@mander.xyz 😁

I would’ve said the tanning obsession, for health reasons, but that’s changed over the years.

Just saw that there’s !writing@hexbear.net too, which has the largest number of subscribers. But Lemmy.world has that instance blocked, so you would need a different account to access it

Probably !writing@beehaw.org ?

Yeah, and then you have the distraction of people looking in the mirror because of lights behind them. Especially seeing lights behind you at night thinking it’s a police car

Activity🐶 :p

Idk but it’s regarded as “asian cheese” lol. I put the jar in the fridge and it’s such strong brined chili stuff that I’ve never had it spoil on me. Just be careful with using a clean spoon every time. I eat a bit on the side with rice, as a condiment moreso. You just eat a smidge at a time because it’s really salty and strong, you’re not supposed to eat huge gobs of it (think anchovies or horseradish). Koreans will put it in sauce and soups too. But I’m Chinese-Vietnamese and eat it straight.

This is me and I feel like I’m defective or something. I can’t remember dates and locations for the life of me. That’s why I take so many photos (to help remember). My great-grandmother was demented, which doesn’t help. I mean I don’t really know, but I have this worry that I’m going down that path…

In addition to what everyone else said, I like tagging instance admins too. Only my instance admins are highlighted (red), but I like to know an admin when I see one in the wild lol.

I’ll also tag accounts that show a lot of specialized knowledge in their field of work. Like, “environmental scientist” or “airline pilot” or something like that.

But most of the time there are no tags, I’m just relying on my total upvote/downvote count towards the account to get some sense of who they are.

When that realization moment happens, it’s like flipping a switch. Like losing steam, getting past the anger. I tend to get quiet and actually listen/empathize instead of trying to win the argument. I also quiet down due to feeling ashamed of being wrong. I have no problems saying “sorry” if that’s the case.

Just keep in mind, you may have this perception because the Americans you see are happy and on vacation lol. They’re traveling to another country, which selects for confidence and curiosity.

Hmm it’s the sweetness that makes it not versatile for me. I love it in pho though!

I love all kinds of hot sauce (sate/sambal is my #1. Does that count as sauce? It’s more a paste). But my widespread you can find this anywhere go-to for eggs and potatoes is good ol’ Tapatio. I’ll take Valentina’s too, since it’s so similar.

Unfortunate that the low-lying areas (the Gulf and Eastern Seaboard) that would be most affected are the ones that have the biggest change.

He was great in action/comedy big blockbuster flicks but that Oscar slap made him super insecure and uncool. Like he lost his swag. Will Smith doesn’t sell that he’s That Guy anymore

I just can’t believe he asked Winona Ryder if she was an “oven dodger.” Wtf

Kevin Hart

Ryan Reynolds (other than Deadpool)

Will Smith, after that slapping Chris Rock nonsense

Oh and (am Asian and tried to give her a chance but) Akwafina makes me cringe

Honorable mention: Adam Sandler makes me very wary. I get that he likes making movies with friends, but goddang his lows are low. Although recently I thought Uncut Gems was good

Thanks - subbed!

Yeah we’re basically referring to salsa roja lol it’s the most common

Been disappointed so many times by store-bought salsa. I don’t like salsas that are pureed smooth like a tomato sauce, and without hardly any spice. Then I found Roberto’s of Santa Cruz. Spicy, garlicky, fresh. This is my holy grail and what I buy from now on.

They’ve got it at Safeway and Whole Foods where I’m at, in the refrigerated section. Not sure if they carry it in your location. But it’s on Amazon, apparently.